I have lots of really obsessive, irrational fears and phobias. Like, a lot. To name a solid few: earthquakes, elevators, all non-sunny weather events, buildings that look like they might collapse on me, etc.
I mean, I am a certified whack job. I like safe, organized activities with little to no chance of death or destruction.
Most people are afraid of heights, snakes, roller coasters – nope, not me! Name an event I have no control over & I will obsess about it until I break out in hives! I’m really fun, I swear.
All to say, I wasted no time revealing to my new co-workers what a loon I am. I made sure to ask what the protocol is in case of a fire or earthquake.
Then I came home & whipped up this pan of pretties.
Time: 25 minutes (prep + cooking) | Serves: 4 -6 sandwiches
Ingredients:
- 1 can of kidney beans, drained + rinsed
- 1 can of black beans, drained + rinsed
- 1 onion, diced
- 1 tbsp. of olive oil
- 12 oz. can of tomato sauce
- 6 oz. can of tomato paste
- 1 tbsp. of garlic, minced
- 2 tbsp. of Worchesteshire sauce
- 1 tbsp. of apple cider vinegar
- 3 tbsp. of hot sauce, give or take depending if you like heat
- 1 tsp. of garlic salt
- 1 tsp. of onion salt
- 1 tsp. of dried basil
- 1 tsp. of crushed red pepper
- 1 tbsp. of chili powder
- S+P, to taste
- Toasted buns, for serving
- Cheese, for serving
- Tortilla chips, for serving + scooping
How to:
- Heat olive oil in a large skillet over medium heat
- Add onion + S+P, cook until soft about 4 minutes
- Add beans + let warm, about 2 minutes
- Add all other ingredients + S+P
- Stir + let simmer for about 5 minutes or until mixture is thick & not overly creamy
- Serve on a toasted bun with a lil cheese
- Leave no bite left uneaten
Idea came from about 30 different recipes on Pinterest. Just my take!
i’m not even a vegetarian and this looks amazing!!!
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This was approved by meat-eating men! I swear it’s good!
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haha i’ll have to try it some time! i wrote my own cooking post and mentioned your blog. i’d love it if you checked it out! Cooking with TJ
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That looks delicious… And the story hilarious! ‘Could use that dish for lunch today… Stormy, stormy and cold today!
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Why thank you! It’s perfect for a cold day – enjoy!
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I smell a Meatless Monday meal… 😉
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I think you’d love this one!
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Looks delicious! I will have to try it sometime!
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Oh, I love veggie sloppy joes. There’s been only one place so far that I totally love them. It’s a restaurant in Boston on Newbury St.
Thanks for the details here. I’ll try this out as well.
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Looks incredible!! I am forwarding to a few veggie heads. 🙂 Will for sure do this myself. Thanks!
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I’m afraid if I fed these to my boyfriend he’d love it and end up punishing me later with his man toots. I’ll have to make it when he’s out of town!!
http://www.danikamaia.com
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Hahahaha I’m cracking up. Your boy toy cannot compete with mine & these didn’t alter the stench too much. Fairly safe!
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Such an awesome idea!!
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Why thank you!
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Love this idea! I used to eat Sloppy Joe’s as a kid, but I’ve since become a vegetarian. Can’t wait to try, thanks!
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I did, too! This is a perfect substitution & it’ll take you back to the good ole days! 🙂
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Reblogged this on alternative cancer healing and commented:
This looks like a great alternative to the burger sloppy joes I made during my pre-cancer lifestyle. Can’t wait to try these!
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Genius! I’d never considered making them vegetarian. Thanks!
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