Weeknight Pasta

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Y’all know who Gomer Pyle is?

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Not the lovable simpleton from Andy Griffith, I mean the Full Metal Jacket one.

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Well, I have the esteemed privilege of waking up next to him each morning.

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You see, Garrett had to shave his head for work. That perfectly sculpted head of lettuce he’s worked on for the last 5 years is no more. As the locks fell to the ground, so too did my tears. For in its place, stands the biggest bald head you ever did see. I obviously love him not matter how he looks, but it’s just a little shocking. He quickly came around a corner the other day and I screamed. The truth is, we met and fell in love when he was bald so I should really look at this as an opportunity to reminisce on the early years of Garrett and Rachel. Like when I introduced Garr to my father whose first response was, “The man looks like Gomer Pyle.”

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And that was the moment I knew he was the one.

 

 

Time: 30 minutes (prep + cooking) | Serves: 4

Ingredients:

  • 1 package of your favorite pasta
  • 1 can of cannellini beans, rinsed + drained
  • 1 tbsp. of garlic, minced
  • 1 package of cherry or grape tomatoes, rinsed + halved
  • 1/4 cup of sundried tomatoes, chopped
  • 1 tbsp. of capers
  • 2 cups of spinach
  • 2 tsp. of crushed red pepper
  • S+P, to taste
  • 1 tbsp. of olive oil

How to:

  • Cook pasta to al dente, drain
  • Meanwhile heat olive oil in a skillet over medium heat
  • Add cannellini beans + S+P, cook 3-4 minutes,
  • Add garlic, cook another minute
  • Add cherry tomatoes + S+P, cook 3-4 minutes until starting to soften slightly
  • Add sundried tomatoes + capers, cook another 2 minutes
  • Turn heat down, add spinach + crushed red pepper + S+P, cook down about 1-2 minutes
  • Add pasta + 1/4 cup of the pasta cooking water, toss + cook 2-3 minutes
  • Serve warm
  • Put on sweats + a face mask + plop your behind down on favie spot on the couch + devour two bowls of pasta before retiring to your chambers by 8pm

2 thoughts on “Weeknight Pasta

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